Description

Composition: grains (wheat 56 %, corn 23 %, sugar 8 %, oatmeal 5 %), confectioner’s glaze: sugar, non-tempering cocoa butter substitute of lauric type (hydrogenated, refined, and deodorized palm kernel oil (stearin), emulsifier sorbitan tristearate), cocoa powder, emulsifiers: soy lecithin, polyglycerol; Vanilla flavoring, fried sesame.

Nutritional value per 100 g of product:

proteins – 10.6 g;

fat – 25.8 g;

carbohydrates – 55.4 g;

energy value – 496 kcal (2,076 kJ).

Shelf life – 12 months.

Store at temperature of (18.0 ± 5.0) °C and relative humidity of up to 75%.